Features:

• Locate hot water at preparation site to increase speed, safety and efficiency of kitchen staff
• Dispenses hot water in three portion sizes
• Prepare large amounts of mashed potatoes, gravy, cheese sauce, gelatin, oatmeal, and many more foods
• Precise temperature (60°F-212ºF) (15.5ºC-100ºC) ensures consistent, high quality results; adjustable in 1º increments
• Three programmable volume settings and one push and hold continuous dispense button
• Front of machine volume programming